Pork, fresh, variety meats and by-products, feet, cooked, simmered

Manufacturer: None

• Energy 238.000kcal
• Energy 998.000kJ
• Magnesium, Mg 5.000mg
• Phosphorus, P 82.000mg
• Potassium, K 33.000mg
• Sodium, Na 73.000mg
• Folate, total 2.000µg
• Folate, food 2.000µg
• Folate, DFE 2.000µg
• Cholesterol 107.000mg
• Selenium, Se 23.000µg
• Choline, total 75.400mg
• Betaine 2.900mg
• Protein 21.940g
• Total lipid (fat) 16.050g
• Ash 0.660g
• Water 62.850g
• Iron, Fe 0.980mg
• Zinc, Zn 1.050mg
• Vitamin E (alpha-tocopherol) 0.090mg
• Tocopherol, gamma 0.030mg
• Tocotrienol, gamma 0.030mg
• Vitamin B-12 0.410µg
• Copper, Cu 0.062mg
• Manganese, Mn 0.018mg
• Thiamin 0.016mg
• Riboflavin 0.057mg
• Niacin 0.585mg
• Pantothenic acid 0.240mg
• Vitamin B-6 0.038mg
• Fatty acids, total saturated 4.343g
• 14:0 0.189g
• 16:0 3.019g
• 18:0 1.094g
• 18:1 undifferentiated 7.232g
• 18:2 undifferentiated 1.319g
• 18:3 undifferentiated 0.064g
• 20:4 undifferentiated 0.076g
• 16:1 undifferentiated 0.612g
• 20:1 0.161g
• Fatty acids, total monounsaturated 8.005g
• Fatty acids, total polyunsaturated 1.540g
• 17:0 0.041g
• 20:2 n-6 c,c 0.081g
• 18:3 n-3 c,c,c (ALA) 0.064g