Pork, fresh, variety meats and by-products, feet, cooked, simmered

Manufacturer: None

  • Energy 238.000kcal
  • Energy 998.000kJ
  • Magnesium, Mg 5.000mg
  • Phosphorus, P 82.000mg
  • Potassium, K 33.000mg
  • Sodium, Na 73.000mg
  • Folate, total 2.000µg
  • Folate, food 2.000µg
  • Folate, DFE 2.000µg
  • Cholesterol 107.000mg
  • Selenium, Se 23.000µg
  • Choline, total 75.400mg
  • Betaine 2.900mg
  • Protein 21.940g
  • Total lipid (fat) 16.050g
  • Ash 0.660g
  • Water 62.850g
  • Iron, Fe 0.980mg
  • Zinc, Zn 1.050mg
  • Vitamin E (alpha-tocopherol) 0.090mg
  • Tocopherol, gamma 0.030mg
  • Tocotrienol, gamma 0.030mg
  • Vitamin B-12 0.410µg
  • Copper, Cu 0.062mg
  • Manganese, Mn 0.018mg
  • Thiamin 0.016mg
  • Riboflavin 0.057mg
  • Niacin 0.585mg
  • Pantothenic acid 0.240mg
  • Vitamin B-6 0.038mg
  • Fatty acids, total saturated 4.343g
  • 14:0 0.189g
  • 16:0 3.019g
  • 18:0 1.094g
  • 18:1 undifferentiated 7.232g
  • 18:2 undifferentiated 1.319g
  • 18:3 undifferentiated 0.064g
  • 20:4 undifferentiated 0.076g
  • 16:1 undifferentiated 0.612g
  • 20:1 0.161g
  • Fatty acids, total monounsaturated 8.005g
  • Fatty acids, total polyunsaturated 1.540g
  • 17:0 0.041g
  • 20:2 n-6 c,c 0.081g
  • 18:3 n-3 c,c,c (ALA) 0.064g