Pork, ground, 72% lean / 28% fat, cooked, pan-broiled

Manufacturer: None

  • Energy 377.000kcal
  • Energy 1579.000kJ
  • Calcium, Ca 20.000mg
  • Magnesium, Mg 18.000mg
  • Phosphorus, P 181.000mg
  • Potassium, K 275.000mg
  • Sodium, Na 91.000mg
  • Vitamin D 32.000IU
  • Folate, total 4.000µg
  • Folate, food 4.000µg
  • Folate, DFE 4.000µg
  • Cholesterol 99.000mg
  • Selenium, Se 37.900µg
  • Vitamin D3 (cholecalciferol) 0.800µg
  • Vitamin D (D2 + D3) 0.800µg
  • Choline, total 76.100mg
  • Betaine 5.400mg
  • Protein 22.590g
  • Total lipid (fat) 31.420g
  • Carbohydrate, by difference 1.080g
  • Ash 1.050g
  • Water 43.850g
  • Iron, Fe 1.210mg
  • Zinc, Zn 2.480mg
  • Vitamin E (alpha-tocopherol) 0.470mg
  • Tocopherol, gamma 0.040mg
  • Vitamin B-12 1.110µg
  • Copper, Cu 0.038mg
  • Manganese, Mn 0.013mg
  • Thiamin 0.271mg
  • Riboflavin 0.488mg
  • Niacin 6.852mg
  • Pantothenic acid 0.815mg
  • Vitamin B-6 0.443mg
  • Tryptophan 0.292g
  • Threonine 0.958g
  • Isoleucine 1.033g
  • Leucine 1.802g
  • Lysine 1.943g
  • Methionine 0.603g
  • Cystine 0.261g
  • Phenylalanine 0.962g
  • Tyrosine 0.957g
  • Valine 1.137g
  • Arginine 1.473g
  • Histidine 0.893g
  • Alanine 1.332g
  • Aspartic acid 2.035g
  • Glutamic acid 3.339g
  • Glycine 1.263g
  • Proline 1.109g
  • Serine 0.906g
  • Hydroxyproline 0.211g
  • Fatty acids, total trans 0.229g
  • Fatty acids, total saturated 10.804g
  • 10:0 0.024g
  • 12:0 0.023g
  • 14:0 0.401g
  • 16:0 6.749g
  • 18:0 3.397g
  • 20:0 0.061g
  • 18:1 undifferentiated 13.510g
  • 18:2 undifferentiated 3.750g
  • 18:3 undifferentiated 0.202g
  • 20:4 undifferentiated 0.122g
  • 22:6 n-3 (DHA) 0.007g
  • 16:1 undifferentiated 0.692g
  • 20:1 0.275g
  • 20:5 n-3 (EPA) 0.006g
  • 22:5 n-3 (DPA) 0.025g
  • Fatty acids, total monounsaturated 14.356g
  • Fatty acids, total polyunsaturated 4.222g
  • 15:0 0.017g
  • 17:0 0.097g
  • 18:1 t 0.160g
  • 18:2 t,t 0.040g
  • 20:2 n-6 c,c 0.172g
  • 18:1 c 13.350g
  • 18:2 n-6 c,c 3.711g
  • 20:3 undifferentiated 0.033g
  • Fatty acids, total trans-monoenoic 0.160g
  • Fatty acids, total trans-polyenoic 0.040g
  • 18:3 n-3 c,c,c (ALA) 0.202g