Chicken, broilers or fryers, meat and skin and giblets and neck, roasted

Manufacturer: None

• Energy 234.000kcal
• Energy 979.000kJ
• Calcium, Ca 15.000mg
• Magnesium, Mg 23.000mg
• Phosphorus, P 182.000mg
• Potassium, K 212.000mg
• Sodium, Na 79.000mg
• Vitamin A, IU 636.000IU
• Retinol 191.000µg
• Vitamin A, RAE 191.000µg
• Vitamin D 1.000IU
• Folate, total 29.000µg
• Folate, food 29.000µg
• Folate, DFE 29.000µg
• Cholesterol 107.000mg
• Selenium, Se 15.900µg
• Vitamin C, total ascorbic acid 0.500mg
• Choline, total 73.300mg
• Vitamin K (phylloquinone) 2.400µg
• Betaine 5.700mg
• Protein 26.780g
• Total lipid (fat) 13.270g
• Carbohydrate, by difference 0.060g
• Ash 0.900g
• Water 60.110g
• Iron, Fe 1.660mg
• Zinc, Zn 2.160mg
• Vitamin E (alpha-tocopherol) 0.330mg
• Vitamin B-12 0.940µg
• Copper, Cu 0.080mg
• Manganese, Mn 0.031mg
• Thiamin 0.063mg
• Riboflavin 0.224mg
• Niacin 7.908mg
• Pantothenic acid 1.128mg
• Vitamin B-6 0.380mg
• Tryptophan 0.298g
• Threonine 1.111g
• Isoleucine 1.330g
• Leucine 1.955g
• Lysine 2.158g
• Methionine 0.707g
• Cystine 0.358g
• Phenylalanine 1.050g
• Tyrosine 0.860g
• Valine 1.306g
• Arginine 1.690g
• Histidine 0.773g
• Alanine 1.552g
• Aspartic acid 2.395g
• Glutamic acid 3.917g
• Glycine 1.745g
• Proline 1.316g
• Serine 0.961g
• Fatty acids, total saturated 3.700g
• 12:0 0.020g
• 14:0 0.100g
• 16:0 2.700g
• 18:0 0.770g
• 18:1 undifferentiated 4.260g
• 18:2 undifferentiated 2.500g
• 18:3 undifferentiated 0.110g
• 20:4 undifferentiated 0.120g
• 22:6 n-3 (DHA) 0.040g
• 16:1 undifferentiated 0.710g
• 20:1 0.130g
• 20:5 n-3 (EPA) 0.010g
• 22:5 n-3 (DPA) 0.020g
• Fatty acids, total monounsaturated 5.170g
• Fatty acids, total polyunsaturated 2.900g