Turkey, all classes, breast, meat and skin, raw

Manufacturer: None

• Energy 157.000kcal
• Energy 657.000kJ
• Calcium, Ca 13.000mg
• Magnesium, Mg 24.000mg
• Phosphorus, P 186.000mg
• Potassium, K 275.000mg
• Sodium, Na 59.000mg
• Vitamin A, IU 6.000IU
• Retinol 2.000µg
• Vitamin A, RAE 2.000µg
• Folate, total 7.000µg
• Folate, food 7.000µg
• Folate, DFE 7.000µg
• Cholesterol 65.000mg
• Selenium, Se 22.400µg
• Protein 21.890g
• Total lipid (fat) 7.020g
• Ash 0.910g
• Water 70.050g
• Iron, Fe 1.200mg
• Zinc, Zn 1.570mg
• Vitamin B-12 0.420µg
• Copper, Cu 0.074mg
• Manganese, Mn 0.018mg
• Thiamin 0.058mg
• Riboflavin 0.115mg
• Niacin 5.200mg
• Pantothenic acid 0.621mg
• Vitamin B-6 0.480mg
• Tryptophan 0.242g
• Threonine 0.957g
• Isoleucine 1.099g
• Leucine 1.704g
• Lysine 1.996g
• Methionine 0.616g
• Cystine 0.240g
• Phenylalanine 0.857g
• Tyrosine 0.832g
• Valine 1.141g
• Arginine 1.541g
• Histidine 0.660g
• Alanine 1.392g
• Aspartic acid 2.111g
• Glutamic acid 3.497g
• Glycine 1.299g
• Proline 1.011g
• Serine 0.966g
• Fatty acids, total saturated 1.910g
• 12:0 0.010g
• 14:0 0.050g
• 16:0 1.270g
• 18:0 0.410g
• 18:1 undifferentiated 2.150g
• 18:2 undifferentiated 1.410g
• 18:3 undifferentiated 0.090g
• 20:4 undifferentiated 0.090g
• 22:6 n-3 (DHA) 0.010g
• 16:1 undifferentiated 0.450g
• 20:1 0.010g
• 22:1 undifferentiated 0.010g
• 22:5 n-3 (DPA) 0.010g
• Fatty acids, total monounsaturated 2.660g
• Fatty acids, total polyunsaturated 1.660g