Turkey, young hen, skin only, cooked, roasted

Manufacturer: None

  • Energy 482.000kcal
  • Energy 2017.000kJ
  • Calcium, Ca 32.000mg
  • Magnesium, Mg 15.000mg
  • Phosphorus, P 133.000mg
  • Potassium, K 155.000mg
  • Sodium, Na 44.000mg
  • Folate, total 4.000µg
  • Folate, food 4.000µg
  • Folate, DFE 4.000µg
  • Cholesterol 106.000mg
  • Selenium, Se 144.100µg
  • Protein 19.030g
  • Total lipid (fat) 44.450g
  • Ash 0.630g
  • Water 35.530g
  • Iron, Fe 1.820mg
  • Zinc, Zn 2.060mg
  • Vitamin B-12 0.240µg
  • Copper, Cu 0.078mg
  • Manganese, Mn 0.022mg
  • Thiamin 0.021mg
  • Riboflavin 0.133mg
  • Niacin 2.801mg
  • Pantothenic acid 0.297mg
  • Vitamin B-6 0.070mg
  • Tryptophan 0.152g
  • Threonine 0.679g
  • Isoleucine 0.612g
  • Leucine 1.118g
  • Lysine 1.136g
  • Methionine 0.381g
  • Cystine 0.317g
  • Phenylalanine 0.642g
  • Tyrosine 0.432g
  • Valine 0.801g
  • Arginine 1.468g
  • Histidine 0.365g
  • Alanine 1.544g
  • Aspartic acid 1.702g
  • Glutamic acid 2.366g
  • Glycine 3.036g
  • Proline 1.775g
  • Serine 0.773g
  • Fatty acids, total saturated 11.590g
  • 14:0 0.340g
  • 16:0 8.370g
  • 18:0 2.210g
  • 18:1 undifferentiated 15.250g
  • 18:2 undifferentiated 9.200g
  • 18:3 undifferentiated 0.690g
  • 20:4 undifferentiated 0.120g
  • 16:1 undifferentiated 3.280g
  • Fatty acids, total monounsaturated 18.940g
  • Fatty acids, total polyunsaturated 10.180g