Sausage, Italian, pork, mild, cooked, pan-fried

Manufacturer: None

  • Energy 324.000kcal
  • Energy 1355.000kJ
  • Calcium, Ca 13.000mg
  • Magnesium, Mg 19.000mg
  • Phosphorus, P 152.000mg
  • Potassium, K 339.000mg
  • Sodium, Na 801.000mg
  • Vitamin A, IU 32.000IU
  • Retinol 10.000µg
  • Vitamin A, RAE 10.000µg
  • Vitamin D 41.000IU
  • Folate, total 4.000µg
  • Folate, food 1.000µg
  • Folate, DFE 1.000µg
  • Cholesterol 81.000mg
  • Selenium, Se 17.500µg
  • Vitamin D (D2 + D3) 1.000µg
  • Choline, total 61.800mg
  • Vitamin K (phylloquinone) 3.400µg
  • Betaine 5.900mg
  • Protein 18.400g
  • Total lipid (fat) 26.400g
  • Carbohydrate, by difference 1.860g
  • Ash 2.760g
  • Glucose (dextrose) 1.420g
  • Water 50.580g
  • Sugars, total 1.420g
  • Iron, Fe 1.250mg
  • Zinc, Zn 2.400mg
  • Vitamin E (alpha-tocopherol) 0.250mg
  • Vitamin B-12 0.900µg
  • Copper, Cu 0.074mg
  • Manganese, Mn 0.036mg
  • Thiamin 0.346mg
  • Riboflavin 0.263mg
  • Niacin 6.279mg
  • Pantothenic acid 0.838mg
  • Vitamin B-6 0.371mg
  • Fatty acids, total trans 0.096g
  • Fatty acids, total saturated 9.028g
  • 4:0 0.006g
  • 6:0 0.001g
  • 8:0 0.003g
  • 10:0 0.017g
  • 12:0 0.017g
  • 14:0 0.330g
  • 16:0 5.638g
  • 18:0 2.861g
  • 20:0 0.063g
  • 18:1 undifferentiated 10.685g
  • 18:2 undifferentiated 4.267g
  • 18:3 undifferentiated 0.184g
  • 20:4 undifferentiated 0.122g
  • 22:6 n-3 (DHA) 0.004g
  • 22:0 0.010g
  • 14:1 0.005g
  • 16:1 undifferentiated 0.579g
  • 20:1 0.286g
  • 20:5 n-3 (EPA) 0.007g
  • 22:1 undifferentiated 0.009g
  • 22:5 n-3 (DPA) 0.024g
  • Fatty acids, total monounsaturated 11.622g
  • Fatty acids, total polyunsaturated 4.928g
  • 15:0 0.013g
  • 17:0 0.069g
  • 24:0 0.002g
  • 16:1 t 0.007g
  • 18:1 t 0.069g
  • 18:2 t not further defined 0.020g
  • 18:2 CLAs 0.030g
  • 24:1 c 0.001g
  • 20:2 n-6 c,c 0.210g
  • 16:1 c 0.572g
  • 18:1 c 10.615g
  • 18:2 n-6 c,c 4.217g
  • 22:1 c 0.009g
  • 18:3 n-6 c,c,c 0.005g
  • 17:1 0.058g
  • 20:3 undifferentiated 0.062g
  • Fatty acids, total trans-monoenoic 0.076g
  • Fatty acids, total trans-polyenoic 0.020g
  • 18:3 n-3 c,c,c (ALA) 0.179g
  • 20:3 n-3 0.028g
  • 20:3 n-6 0.035g
  • 22:4 0.044g