Sausage, pork and beef, fresh, cooked
Manufacturer: None
- Energy 396.000kcal
- Energy 1657.000kJ
- Calcium, Ca 10.000mg
- Magnesium, Mg 12.000mg
- Phosphorus, P 107.000mg
- Potassium, K 189.000mg
- Sodium, Na 929.000mg
- Vitamin D 28.000IU
- Folate, total 2.000µg
- Folate, food 2.000µg
- Folate, DFE 2.000µg
- Cholesterol 71.000mg
- Selenium, Se 14.400µg
- Vitamin D (D2 + D3) 0.700µg
- Choline, total 58.800mg
- Vitamin K (phylloquinone) 1.600µg
- Betaine 3.100mg
- Protein 13.800g
- Total lipid (fat) 36.250g
- Carbohydrate, by difference 2.700g
- Ash 2.700g
- Water 44.550g
- Iron, Fe 1.130mg
- Zinc, Zn 1.870mg
- Vitamin E (alpha-tocopherol) 0.220mg
- Vitamin B-12 0.430µg
- Copper, Cu 0.040mg
- Manganese, Mn 0.037mg
- Thiamin 0.357mg
- Riboflavin 0.147mg
- Niacin 3.367mg
- Pantothenic acid 0.480mg
- Vitamin B-6 0.050mg
- Tryptophan 0.132g
- Threonine 0.554g
- Isoleucine 0.530g
- Leucine 0.974g
- Lysine 1.088g
- Methionine 0.328g
- Cystine 0.139g
- Phenylalanine 0.478g
- Tyrosine 0.405g
- Valine 0.592g
- Arginine 0.850g
- Histidine 0.412g
- Alanine 0.812g
- Aspartic acid 1.182g
- Glutamic acid 1.995g
- Glycine 0.898g
- Proline 0.654g
- Serine 0.532g
- Fatty acids, total saturated 12.960g
- 14:0 0.600g
- 16:0 8.310g
- 18:0 3.870g
- 18:1 undifferentiated 15.800g
- 18:2 undifferentiated 3.460g
- 18:3 undifferentiated 0.320g
- 20:4 undifferentiated 0.120g
- 16:1 undifferentiated 1.350g
- Fatty acids, total monounsaturated 17.180g
- Fatty acids, total polyunsaturated 3.900g