Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve

Manufacturer: None

• Energy 70.000kcal
• Energy 293.000kJ
• Calcium, Ca 14.000mg
• Magnesium, Mg 13.000mg
• Phosphorus, P 31.000mg
• Potassium, K 337.000mg
• Sodium, Na 194.000mg
• Vitamin A, IU 33.000IU
• Retinol 7.000µg
• Vitamin A, RAE 8.000µg
• Carotene, beta 5.000µg
• Lutein + zeaxanthin 20.000µg
• Folate, total 6.000µg
• Folate, food 6.000µg
• Folate, DFE 6.000µg
• Cholesterol 3.000mg
• Fiber, total dietary 0.800g
• Selenium, Se 4.300µg
• Vitamin C, total ascorbic acid 3.300mg
• Choline, total 6.600mg
• Vitamin K (phylloquinone) 8.200µg
• Protein 2.330g
• Total lipid (fat) 4.230g
• Carbohydrate, by difference 5.680g
• Ash 1.230g
• Starch 4.100g
• Water 86.530g
• Iron, Fe 0.560mg
• Zinc, Zn 0.270mg
• Vitamin E (alpha-tocopherol) 0.400mg
• Vitamin B-12 4.630µg
• Copper, Cu 0.025mg
• Manganese, Mn 0.076mg
• Thiamin 0.015mg
• Riboflavin 0.015mg
• Niacin 0.422mg
• Vitamin B-6 0.130mg
• Fatty acids, total saturated 0.701g
• 4:0 0.006g
• 6:0 0.003g
• 8:0 0.002g
• 10:0 0.005g
• 12:0 0.006g
• 14:0 0.025g
• 16:0 0.467g
• 18:0 0.187g
• 18:1 undifferentiated 0.859g
• 18:2 undifferentiated 1.704g
• 18:3 undifferentiated 0.234g
• 20:4 undifferentiated 0.006g
• 22:6 n-3 (DHA) 0.026g
• 16:1 undifferentiated 0.039g
• 18:4 0.001g
• 20:1 0.011g
• 20:5 n-3 (EPA) 0.018g
• 22:5 n-3 (DPA) 0.008g
• Fatty acids, total monounsaturated 0.908g
• Fatty acids, total polyunsaturated 1.997g