Soup, SWANSON, vegetable broth

Manufacturer: Campbell Soup Co.

• Energy 6.000kcal
• Energy 24.000kJ
• Calcium, Ca 3.000mg
• Magnesium, Mg 1.000mg
• Phosphorus, P 3.000mg
• Potassium, K 20.000mg
• Sodium, Na 303.000mg
• Vitamin A, IU 289.000IU
• Vitamin A, RAE 14.000µg
• Carotene, beta 136.000µg
• Carotene, alpha 75.000µg
• Lutein + zeaxanthin 1.000µg
• Vitamin C, total ascorbic acid 0.400mg
• Protein 0.230g
• Total lipid (fat) 0.070g
• Carbohydrate, by difference 1.020g
• Ash 0.750g
• Sucrose 0.330g
• Glucose (dextrose) 0.230g
• Water 97.920g
• Sugars, total 0.570g
• Iron, Fe 0.080mg
• Zinc, Zn 0.030mg
• Copper, Cu 0.009mg
• Manganese, Mn 0.005mg
• Thiamin 0.020mg
• Riboflavin 0.015mg
• Niacin 0.110mg
• Pantothenic acid 0.060mg
• Vitamin B-6 0.007mg
• Fatty acids, total saturated 0.031g
• 10:0 0.003g
• 14:0 0.002g
• 16:0 0.014g
• 18:0 0.011g
• 18:1 undifferentiated 0.006g
• 18:2 undifferentiated 0.004g
• Fatty acids, total monounsaturated 0.006g
• Fatty acids, total polyunsaturated 0.004g
• 15:0 0.001g
• 18:1 c 0.006g
• 18:2 n-6 c,c 0.004g