Soup, tomato, canned, prepared with equal volume water, commercial

Manufacturer: None

• Energy 32.000kcal
• Energy 135.000kJ
• Calcium, Ca 8.000mg
• Magnesium, Mg 7.000mg
• Phosphorus, P 15.000mg
• Potassium, K 275.000mg
• Sodium, Na 186.000mg
• Vitamin A, IU 192.000IU
• Vitamin A, RAE 10.000µg
• Carotene, beta 115.000µg
• Lycopene 5345.000µg
• Lutein + zeaxanthin 44.000µg
• Fiber, total dietary 0.500g
• Selenium, Se 1.500µg
• Vitamin C, total ascorbic acid 6.300mg
• Choline, total 6.300mg
• Vitamin K (phylloquinone) 1.500µg
• Protein 0.710g
• Total lipid (fat) 0.210g
• Carbohydrate, by difference 7.450g
• Ash 1.080g
• Water 90.550g
• Sugars, total 4.030g
• Iron, Fe 0.290mg
• Zinc, Zn 0.090mg
• Vitamin E (alpha-tocopherol) 0.170mg
• Copper, Cu 0.029mg
• Manganese, Mn 0.067mg
• Thiamin 0.020mg
• Riboflavin 0.007mg
• Niacin 0.420mg
• Vitamin B-6 0.042mg
• Fatty acids, total saturated 0.056g
• 14:0 0.006g
• 16:0 0.039g
• 18:0 0.011g
• 18:1 undifferentiated 0.039g
• 18:2 undifferentiated 0.064g
• 18:3 undifferentiated 0.012g
• 16:1 undifferentiated 0.007g
• 20:1 0.013g
• 22:1 undifferentiated 0.008g
• Fatty acids, total monounsaturated 0.067g
• Fatty acids, total polyunsaturated 0.077g