Soup, tomato, low sodium, with water

Manufacturer: None

  • Energy 30.000kcal
  • Energy 124.000kJ
  • Calcium, Ca 8.000mg
  • Magnesium, Mg 7.000mg
  • Phosphorus, P 14.000mg
  • Potassium, K 112.000mg
  • Sodium, Na 33.000mg
  • Vitamin A, IU 192.000IU
  • Vitamin A, RAE 10.000µg
  • Carotene, beta 115.000µg
  • Lycopene 5345.000µg
  • Lutein + zeaxanthin 44.000µg
  • Fiber, total dietary 0.600g
  • Selenium, Se 2.500µg
  • Vitamin C, total ascorbic acid 6.300mg
  • Choline, total 6.300mg
  • Vitamin K (phylloquinone) 1.500µg
  • Protein 0.790g
  • Total lipid (fat) 0.280g
  • Carbohydrate, by difference 6.570g
  • Ash 0.990g
  • Water 91.380g
  • Sugars, total 3.970g
  • Iron, Fe 0.540mg
  • Zinc, Zn 0.120mg
  • Vitamin E (alpha-tocopherol) 0.170mg
  • Copper, Cu 0.083mg
  • Manganese, Mn 0.058mg
  • Thiamin 0.019mg
  • Riboflavin 0.031mg
  • Niacin 0.505mg
  • Vitamin B-6 0.042mg
  • Fatty acids, total saturated 0.076g
  • 6:0 0.002g
  • 14:0 0.006g
  • 16:0 0.044g
  • 18:0 0.012g
  • 18:1 undifferentiated 0.043g
  • 18:2 undifferentiated 0.071g
  • 18:3 undifferentiated 0.014g
  • 16:1 undifferentiated 0.007g
  • 20:1 0.015g
  • 22:1 undifferentiated 0.009g
  • Fatty acids, total monounsaturated 0.088g
  • Fatty acids, total polyunsaturated 0.093g