Soup, turkey noodle, canned, prepared with equal volume water

Manufacturer: None

• Energy 28.000kcal
• Energy 117.000kJ
• Calcium, Ca 5.000mg
• Magnesium, Mg 2.000mg
• Phosphorus, P 20.000mg
• Potassium, K 31.000mg
• Sodium, Na 334.000mg
• Vitamin A, IU 120.000IU
• Vitamin A, RAE 6.000µg
• Folate, total 8.000µg
• Folic acid 7.000µg
• Folate, food 1.000µg
• Folate, DFE 13.000µg
• Cholesterol 2.000mg
• Fiber, total dietary 0.300g
• Selenium, Se 4.400µg
• Vitamin C, total ascorbic acid 0.100mg
• Protein 1.600g
• Total lipid (fat) 0.820g
• Carbohydrate, by difference 3.540g
• Ash 1.060g
• Water 92.990g
• Iron, Fe 0.390mg
• Zinc, Zn 0.240mg
• Vitamin B-12 0.060µg
• Copper, Cu 0.051mg
• Manganese, Mn 0.103mg
• Thiamin 0.030mg
• Riboflavin 0.026mg
• Niacin 0.572mg
• Pantothenic acid 0.070mg
• Vitamin B-6 0.015mg
• Tryptophan 0.015g
• Threonine 0.051g
• Isoleucine 0.062g
• Leucine 0.104g
• Lysine 0.087g
• Methionine 0.030g
• Cystine 0.019g
• Phenylalanine 0.064g
• Tyrosine 0.042g
• Valine 0.069g
• Arginine 0.065g
• Histidine 0.037g
• Alanine 0.074g
• Aspartic acid 0.117g
• Glutamic acid 0.442g
• Glycine 0.075g
• Proline 0.103g
• Serine 0.058g
• Fatty acids, total saturated 0.230g
• 14:0 0.010g
• 16:0 0.170g
• 18:0 0.040g
• 18:1 undifferentiated 0.280g
• 18:2 undifferentiated 0.190g
• 18:3 undifferentiated 0.010g
• 16:1 undifferentiated 0.050g
• Fatty acids, total monounsaturated 0.330g
• Fatty acids, total polyunsaturated 0.200g