Soup, vegetable chicken, canned, prepared with water, low sodium

Manufacturer: None

• Energy 69.000kcal
• Energy 289.000kJ
• Calcium, Ca 11.000mg
• Magnesium, Mg 4.000mg
• Phosphorus, P 44.000mg
• Potassium, K 153.000mg
• Sodium, Na 35.000mg
• Vitamin A, IU 2496.000IU
• Retinol 15.000µg
• Vitamin A, RAE 138.000µg
• Carotene, beta 1195.000µg
• Carotene, alpha 536.000µg
• Cryptoxanthin, beta 8.000µg
• Lycopene 139.000µg
• Lutein + zeaxanthin 116.000µg
• Folate, total 18.000µg
• Folic acid 2.000µg
• Folate, food 16.000µg
• Folate, DFE 19.000µg
• Cholesterol 7.000mg
• Fiber, total dietary 0.400g
• Selenium, Se 5.100µg
• Vitamin C, total ascorbic acid 2.300mg
• Choline, total 4.300mg
• Vitamin K (phylloquinone) 6.200µg
• Protein 5.100g
• Total lipid (fat) 2.000g
• Carbohydrate, by difference 8.760g
• Ash 0.740g
• Water 83.400g
• Sugars, total 1.420g
• Iron, Fe 0.610mg
• Zinc, Zn 0.900mg
• Vitamin E (alpha-tocopherol) 0.300mg
• Vitamin B-12 0.100µg
• Copper, Cu 0.100mg
• Thiamin 0.020mg
• Riboflavin 0.070mg
• Niacin 1.370mg
• Vitamin B-6 0.040mg
• Fatty acids, total saturated 0.597g
• 14:0 0.020g
• 16:0 0.438g
• 18:0 0.119g
• 18:1 undifferentiated 0.746g
• 18:2 undifferentiated 0.388g
• 18:3 undifferentiated 0.020g
• 16:1 undifferentiated 0.119g
• 20:1 0.020g
• Fatty acids, total monounsaturated 0.895g
• Fatty acids, total polyunsaturated 0.418g