Spices, saffron

Manufacturer: None

• Energy 310.000kcal
• Energy 1298.000kJ
• Calcium, Ca 111.000mg
• Magnesium, Mg 264.000mg
• Phosphorus, P 252.000mg
• Potassium, K 1724.000mg
• Sodium, Na 148.000mg
• Vitamin A, IU 530.000IU
• Vitamin A, RAE 27.000µg
• Folate, total 93.000µg
• Folate, food 93.000µg
• Folate, DFE 93.000µg
• Fiber, total dietary 3.900g
• Selenium, Se 5.600µg
• Vitamin C, total ascorbic acid 80.800mg
• Protein 11.430g
• Total lipid (fat) 5.850g
• Carbohydrate, by difference 65.370g
• Ash 5.450g
• Water 11.900g
• Iron, Fe 11.100mg
• Zinc, Zn 1.090mg
• Copper, Cu 0.328mg
• Manganese, Mn 28.408mg
• Thiamin 0.115mg
• Riboflavin 0.267mg
• Niacin 1.460mg
• Vitamin B-6 1.010mg
• Fatty acids, total saturated 1.586g
• 14:0 0.006g
• 16:0 1.157g
• 18:0 0.247g
• 18:1 undifferentiated 0.390g
• 18:2 undifferentiated 0.754g
• 18:3 undifferentiated 1.242g
• 20:4 undifferentiated 0.013g
• 16:1 undifferentiated 0.003g
• 20:1 0.006g
• 22:5 n-3 (DPA) 0.006g
• Fatty acids, total monounsaturated 0.429g
• Fatty acids, total polyunsaturated 2.067g