Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)

Nutrition Food Groups » Sweets »

Manufacturer: None

Energy 550.000kcal
Caffeine 47.000mg
Theobromine 515.000mg
Energy 2301.000kJ
Calcium, Ca 57.000mg
Magnesium, Mg 152.000mg
Phosphorus, P 214.000mg
Potassium, K 568.000mg
Sodium, Na 23.000mg
Vitamin A, IU 49.000IU
Vitamin A, RAE 2.000µg
Carotene, beta 25.000µg
Carotene, alpha 7.000µg
Cryptoxanthin, beta 1.000µg
Lutein + zeaxanthin 31.000µg
Cholesterol 7.000mg
Stigmasterol 26.000mg
Campesterol 11.000mg
Beta-sitosterol 67.000mg
Fiber, total dietary 7.200g
Selenium, Se 3.500µg
Choline, total 27.600mg
Menaquinone-4 0.100µg
Vitamin K (phylloquinone) 8.000µg
Protein 5.090g
Total lipid (fat) 32.200g
Carbohydrate, by difference 59.970g
Ash 1.740g
Sucrose 44.650g
Lactose 1.500g
Water 1.000g
Sugars, total 46.140g
Iron, Fe 8.130mg
Zinc, Zn 2.110mg
Vitamin E (alpha-tocopherol) 0.550mg
Tocopherol, gamma 6.620mg
Tocopherol, delta 0.340mg
Tocotrienol, gamma 0.080mg
Vitamin B-12 0.230µg
Copper, Cu 1.076mg
Manganese, Mn 1.440mg
Thiamin 0.026mg
Riboflavin 0.051mg
Niacin 0.747mg
Pantothenic acid 0.304mg
Vitamin B-6 0.041mg
Fatty acids, total trans 0.106g
Fatty acids, total saturated 18.993g
4:0 0.054g
6:0 0.042g
8:0 0.027g
10:0 0.082g
12:0 0.074g
14:0 0.247g
16:0 7.825g
18:0 10.132g
20:0 0.315g
18:1 undifferentiated 9.653g
18:2 undifferentiated 1.015g
18:3 undifferentiated 0.083g
20:4 undifferentiated 0.002g
22:0 0.055g
14:1 0.018g
16:1 undifferentiated 0.113g
20:1 0.018g
20:5 n-3 (EPA) 0.001g
Fatty acids, total monounsaturated 9.801g
Fatty acids, total polyunsaturated 1.107g
15:0 0.032g
17:0 0.075g
24:0 0.031g
16:1 t 0.010g
18:1 t 0.074g
18:2 t not further defined 0.023g
18:2 CLAs 0.025g
20:2 n-6 c,c 0.001g
16:1 c 0.103g
18:1 c 9.579g
18:2 n-6 c,c 0.967g
Fatty acids, total trans-monoenoic 0.084g
Fatty acids, total trans-polyenoic 0.023g
18:3 n-3 c,c,c (ALA) 0.083g
22:4 0.003g