Cabbage, red, cooked, boiled, drained, with salt

Manufacturer: None

• Energy 29.000kcal
• Energy 122.000kJ
• Calcium, Ca 42.000mg
• Magnesium, Mg 17.000mg
• Phosphorus, P 33.000mg
• Potassium, K 262.000mg
• Sodium, Na 244.000mg
• Vitamin A, IU 33.000IU
• Vitamin A, RAE 2.000µg
• Carotene, beta 20.000µg
• Lutein + zeaxanthin 20.000µg
• Folate, total 24.000µg
• Folate, food 24.000µg
• Folate, DFE 24.000µg
• Fiber, total dietary 2.600g
• Selenium, Se 2.300µg
• Vitamin C, total ascorbic acid 10.800mg
• Vitamin K (phylloquinone) 47.600µg
• Protein 1.510g
• Total lipid (fat) 0.090g
• Carbohydrate, by difference 6.940g
• Ash 0.620g
• Sucrose 0.710g
• Glucose (dextrose) 1.420g
• Fructose 1.200g
• Water 90.840g
• Sugars, total 3.320g
• Iron, Fe 0.660mg
• Zinc, Zn 0.250mg
• Vitamin E (alpha-tocopherol) 0.120mg
• Copper, Cu 0.054mg
• Manganese, Mn 0.223mg
• Thiamin 0.071mg
• Riboflavin 0.060mg
• Niacin 0.382mg
• Pantothenic acid 0.154mg
• Vitamin B-6 0.225mg
• Tryptophan 0.013g
• Threonine 0.041g
• Isoleucine 0.036g
• Leucine 0.049g
• Lysine 0.051g
• Methionine 0.014g
• Cystine 0.013g
• Phenylalanine 0.038g
• Tyrosine 0.023g
• Valine 0.050g
• Arginine 0.088g
• Histidine 0.026g
• Alanine 0.050g
• Aspartic acid 0.144g
• Glutamic acid 0.346g
• Glycine 0.036g
• Proline 0.056g
• Serine 0.062g
• Fatty acids, total saturated 0.011g
• 16:0 0.010g
• 18:1 undifferentiated 0.007g
• 18:2 undifferentiated 0.019g
• 18:3 undifferentiated 0.024g
• Fatty acids, total monounsaturated 0.007g
• Fatty acids, total polyunsaturated 0.043g