Leeks, (bulb and lower-leaf portion), freeze-dried

Manufacturer: None

• Energy 321.000kcal
• Energy 1344.000kJ
• Calcium, Ca 360.000mg
• Magnesium, Mg 161.000mg
• Phosphorus, P 346.000mg
• Potassium, K 2400.000mg
• Sodium, Na 35.000mg
• Vitamin A, IU 277.000IU
• Vitamin A, RAE 14.000µg
• Folate, total 366.000µg
• Folate, food 366.000µg
• Folate, DFE 366.000µg
• Fiber, total dietary 10.400g
• Selenium, Se 5.700µg
• Vitamin C, total ascorbic acid 118.000mg
• Protein 15.200g
• Total lipid (fat) 2.100g
• Carbohydrate, by difference 74.650g
• Ash 6.050g
• Water 2.000g
• Iron, Fe 7.600mg
• Zinc, Zn 0.660mg
• Copper, Cu 0.657mg
• Manganese, Mn 2.634mg
• Thiamin 0.800mg
• Riboflavin 0.400mg
• Niacin 3.500mg
• Pantothenic acid 0.767mg
• Vitamin B-6 1.209mg
• Tryptophan 0.117g
• Threonine 0.640g
• Isoleucine 0.525g
• Leucine 0.973g
• Lysine 0.786g
• Methionine 0.180g
• Cystine 0.253g
• Phenylalanine 0.559g
• Tyrosine 0.413g
• Valine 0.572g
• Arginine 0.790g
• Histidine 0.253g
• Alanine 0.749g
• Aspartic acid 1.420g
• Glutamic acid 2.293g
• Glycine 0.698g
• Proline 0.674g
• Serine 0.936g
• Fatty acids, total saturated 0.279g
• 16:0 0.265g
• 18:0 0.015g
• 18:1 undifferentiated 0.029g
• 18:2 undifferentiated 0.470g
• 18:3 undifferentiated 0.691g
• Fatty acids, total monounsaturated 0.029g
• Fatty acids, total polyunsaturated 1.161g