Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program)

Manufacturer: None

• Energy 77.000kcal
• Energy 322.000kJ
• Calcium, Ca 22.000mg
• Magnesium, Mg 26.000mg
• Phosphorus, P 82.000mg
• Potassium, K 153.000mg
• Sodium, Na 108.000mg
• Vitamin A, IU 2058.000IU
• Vitamin A, RAE 103.000µg
• Carotene, beta 1225.000µg
• Carotene, alpha 20.000µg
• Lutein + zeaxanthin 2352.000µg
• Folate, total 53.000µg
• Folate, food 53.000µg
• Folate, DFE 53.000µg
• Fiber, total dietary 4.500g
• Selenium, Se 1.900µg
• Vitamin C, total ascorbic acid 18.000mg
• Choline, total 27.000mg
• Vitamin K (phylloquinone) 27.900µg
• Protein 5.220g
• Total lipid (fat) 0.400g
• Carbohydrate, by difference 13.620g
• Ash 0.780g
• Starch 4.170g
• Sucrose 4.600g
• Glucose (dextrose) 0.080g
• Fructose 0.250g
• Maltose 0.080g
• Water 79.980g
• Sugars, total 5.000g
• Iron, Fe 1.530mg
• Zinc, Zn 0.820mg
• Vitamin E (alpha-tocopherol) 0.020mg
• Tocopherol, gamma 0.750mg
• Tocopherol, delta 0.010mg
• Copper, Cu 0.124mg
• Manganese, Mn 0.336mg
• Thiamin 0.259mg
• Riboflavin 0.100mg
• Niacin 1.723mg
• Pantothenic acid 0.547mg
• Vitamin B-6 0.083mg
• Tryptophan 0.036g
• Threonine 0.195g
• Isoleucine 0.187g
• Leucine 0.311g
• Lysine 0.305g
• Methionine 0.079g
• Cystine 0.031g
• Phenylalanine 0.192g
• Tyrosine 0.109g
• Valine 0.226g
• Arginine 0.412g
• Histidine 0.102g
• Alanine 0.231g
• Aspartic acid 0.476g
• Glutamic acid 0.712g
• Glycine 0.177g
• Proline 0.167g
• Serine 0.174g
• Fatty acids, total saturated 0.066g
• 16:0 0.060g
• 18:0 0.007g
• 18:1 undifferentiated 0.033g
• 18:2 undifferentiated 0.142g
• 18:3 undifferentiated 0.033g
• Fatty acids, total monounsaturated 0.033g
• Fatty acids, total polyunsaturated 0.175g