Potatoes, au gratin, dry mix, prepared with water, whole milk and butter

Manufacturer: None

• Energy 93.000kcal
• Energy 389.000kJ
• Calcium, Ca 83.000mg
• Magnesium, Mg 15.000mg
• Phosphorus, P 95.000mg
• Potassium, K 219.000mg
• Sodium, Na 439.000mg
• Vitamin A, IU 213.000IU
• Retinol 49.000µg
• Vitamin A, RAE 52.000µg
• Folate, total 7.000µg
• Folate, food 7.000µg
• Folate, DFE 7.000µg
• Cholesterol 15.000mg
• Fiber, total dietary 0.900g
• Selenium, Se 2.700µg
• Vitamin C, total ascorbic acid 3.100mg
• Protein 2.300g
• Total lipid (fat) 4.120g
• Carbohydrate, by difference 12.840g
• Ash 1.760g
• Water 78.980g
• Iron, Fe 0.320mg
• Zinc, Zn 0.240mg
• Copper, Cu 0.046mg
• Manganese, Mn 0.130mg
• Thiamin 0.020mg
• Riboflavin 0.081mg
• Niacin 0.939mg
• Pantothenic acid 0.239mg
• Vitamin B-6 0.040mg
• Fatty acids, total saturated 2.586g
• 4:0 0.131g
• 6:0 0.073g
• 8:0 0.040g
• 10:0 0.089g
• 12:0 0.091g
• 14:0 0.413g
• 16:0 1.149g
• 18:0 0.499g
• 18:1 undifferentiated 1.006g
• 18:2 undifferentiated 0.083g
• 18:3 undifferentiated 0.053g
• 16:1 undifferentiated 0.107g
• Fatty acids, total monounsaturated 1.175g
• Fatty acids, total polyunsaturated 0.134g