Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased

Manufacturer: None

  • Energy 146.000kcal
  • Energy 612.000kJ
  • Calcium, Ca 13.000mg
  • Magnesium, Mg 21.000mg
  • Phosphorus, P 81.000mg
  • Potassium, K 380.000mg
  • Sodium, Na 349.000mg
  • Vitamin A, IU 4.000IU
  • Carotene, beta 2.000µg
  • Lutein + zeaxanthin 13.000µg
  • Folate, total 31.000µg
  • Folate, food 31.000µg
  • Folate, DFE 31.000µg
  • Fiber, total dietary 2.000g
  • Selenium, Se 0.500µg
  • Vitamin C, total ascorbic acid 7.700mg
  • Choline, total 19.200mg
  • Dihydrophylloquinone 14.400µg
  • Vitamin K (phylloquinone) 2.100µg
  • Protein 2.340g
  • Total lipid (fat) 4.990g
  • Carbohydrate, by difference 23.960g
  • Ash 1.590g
  • Starch 17.710g
  • Sucrose 0.140g
  • Glucose (dextrose) 0.070g
  • Water 67.110g
  • Sugars, total 0.210g
  • Iron, Fe 0.620mg
  • Zinc, Zn 0.340mg
  • Vitamin E (alpha-tocopherol) 0.100mg
  • Tocopherol, beta 0.010mg
  • Tocopherol, gamma 0.360mg
  • Tocopherol, delta 0.470mg
  • Tocotrienol, alpha 0.010mg
  • Copper, Cu 0.077mg
  • Manganese, Mn 0.157mg
  • Thiamin 0.106mg
  • Riboflavin 0.037mg
  • Niacin 2.140mg
  • Pantothenic acid 0.448mg
  • Vitamin B-6 0.196mg
  • Tryptophan 0.021g
  • Threonine 0.081g
  • Isoleucine 0.082g
  • Leucine 0.137g
  • Lysine 0.138g
  • Methionine 0.037g
  • Cystine 0.037g
  • Phenylalanine 0.100g
  • Tyrosine 0.080g
  • Valine 0.129g
  • Arginine 0.135g
  • Histidine 0.048g
  • Alanine 0.095g
  • Aspartic acid 0.519g
  • Glutamic acid 0.418g
  • Glycine 0.077g
  • Proline 0.086g
  • Serine 0.102g
  • Fatty acids, total trans 0.106g
  • Fatty acids, total saturated 1.249g
  • 16:0 0.516g
  • 18:0 0.425g
  • 20:0 0.018g
  • 18:1 undifferentiated 3.079g
  • 18:2 undifferentiated 0.254g
  • 18:3 undifferentiated 0.016g
  • 22:0 0.016g
  • 16:1 undifferentiated 0.007g
  • 20:1 0.015g
  • Fatty acids, total monounsaturated 3.102g
  • Fatty acids, total polyunsaturated 0.270g
  • 18:3 n-3 c,c,c (ALA) 0.016g