Potatoes, microwaved, cooked in skin, flesh, without salt

Manufacturer: None

  • Energy 100.000kcal
  • Energy 418.000kJ
  • Calcium, Ca 5.000mg
  • Magnesium, Mg 25.000mg
  • Phosphorus, P 109.000mg
  • Potassium, K 411.000mg
  • Sodium, Na 7.000mg
  • Folate, total 12.000µg
  • Folate, food 12.000µg
  • Folate, DFE 12.000µg
  • Fiber, total dietary 1.600g
  • Selenium, Se 0.400µg
  • Vitamin C, total ascorbic acid 15.100mg
  • Total lipid (fat) 0.100g
  • Carbohydrate, by difference 23.280g
  • Protein 2.100g
  • Ash 0.970g
  • Water 73.550g
  • Iron, Fe 0.410mg
  • Zinc, Zn 0.330mg
  • Copper, Cu 0.237mg
  • Manganese, Mn 0.170mg
  • Thiamin 0.129mg
  • Riboflavin 0.025mg
  • Niacin 1.625mg
  • Pantothenic acid 0.597mg
  • Vitamin B-6 0.319mg
  • Tryptophan 0.033g
  • Threonine 0.076g
  • Isoleucine 0.085g
  • Leucine 0.126g
  • Lysine 0.128g
  • Methionine 0.033g
  • Cystine 0.027g
  • Phenylalanine 0.093g
  • Tyrosine 0.078g
  • Valine 0.118g
  • Arginine 0.097g
  • Histidine 0.046g
  • Alanine 0.065g
  • Aspartic acid 0.514g
  • Glutamic acid 0.352g
  • Glycine 0.062g
  • Proline 0.076g
  • Serine 0.091g
  • Fatty acids, total saturated 0.026g
  • 10:0 0.001g
  • 12:0 0.003g
  • 14:0 0.001g
  • 16:0 0.016g
  • 18:0 0.004g
  • 18:1 undifferentiated 0.001g
  • 18:2 undifferentiated 0.032g
  • 18:3 undifferentiated 0.010g
  • 16:1 undifferentiated 0.001g
  • Fatty acids, total monounsaturated 0.002g
  • Fatty acids, total polyunsaturated 0.043g