Radishes, oriental, cooked, boiled, drained, with salt

Manufacturer: None

• Energy 17.000kcal
• Energy 71.000kJ
• Calcium, Ca 17.000mg
• Magnesium, Mg 9.000mg
• Phosphorus, P 24.000mg
• Potassium, K 285.000mg
• Sodium, Na 249.000mg
• Folate, total 17.000µg
• Folate, food 17.000µg
• Folate, DFE 17.000µg
• Fiber, total dietary 1.600g
• Selenium, Se 0.700µg
• Vitamin C, total ascorbic acid 15.100mg
• Choline, total 6.800mg
• Vitamin K (phylloquinone) 0.300µg
• Betaine 0.100mg
• Protein 0.670g
• Total lipid (fat) 0.240g
• Carbohydrate, by difference 3.430g
• Ash 0.620g
• Water 95.040g
• Sugars, total 1.830g
• Iron, Fe 0.150mg
• Zinc, Zn 0.130mg
• Copper, Cu 0.101mg
• Manganese, Mn 0.033mg
• Riboflavin 0.023mg
• Niacin 0.150mg
• Pantothenic acid 0.114mg
• Vitamin B-6 0.038mg
• Tryptophan 0.004g
• Threonine 0.028g
• Isoleucine 0.029g
• Leucine 0.035g
• Lysine 0.033g
• Methionine 0.006g
• Cystine 0.005g
• Phenylalanine 0.022g
• Tyrosine 0.013g
• Valine 0.031g
• Arginine 0.039g
• Histidine 0.013g
• Alanine 0.021g
• Aspartic acid 0.046g
• Glutamic acid 0.126g
• Glycine 0.021g
• Proline 0.017g
• Serine 0.020g
• Fatty acids, total saturated 0.073g
• 16:0 0.063g
• 18:0 0.009g
• 18:1 undifferentiated 0.039g
• 18:2 undifferentiated 0.039g
• 18:3 undifferentiated 0.069g
• 16:1 undifferentiated 0.001g
• Fatty acids, total monounsaturated 0.040g
• Fatty acids, total polyunsaturated 0.108g