Squash, winter, butternut, cooked, baked, without salt

Manufacturer: None

  • Energy 40.000kcal
  • Energy 167.000kJ
  • Calcium, Ca 41.000mg
  • Magnesium, Mg 29.000mg
  • Phosphorus, P 27.000mg
  • Potassium, K 284.000mg
  • Sodium, Na 4.000mg
  • Vitamin A, IU 11155.000IU
  • Vitamin A, RAE 558.000µg
  • Carotene, beta 4570.000µg
  • Carotene, alpha 1130.000µg
  • Cryptoxanthin, beta 3116.000µg
  • Folate, total 19.000µg
  • Folate, food 19.000µg
  • Folate, DFE 19.000µg
  • Fiber, total dietary 3.200g
  • Selenium, Se 0.500µg
  • Vitamin C, total ascorbic acid 15.100mg
  • Vitamin K (phylloquinone) 1.000µg
  • Protein 0.900g
  • Total lipid (fat) 0.090g
  • Carbohydrate, by difference 10.490g
  • Ash 0.720g
  • Water 87.800g
  • Sugars, total 1.970g
  • Iron, Fe 0.600mg
  • Zinc, Zn 0.130mg
  • Vitamin E (alpha-tocopherol) 1.290mg
  • Copper, Cu 0.065mg
  • Manganese, Mn 0.172mg
  • Thiamin 0.072mg
  • Riboflavin 0.017mg
  • Niacin 0.969mg
  • Pantothenic acid 0.359mg
  • Vitamin B-6 0.124mg
  • Tryptophan 0.013g
  • Threonine 0.027g
  • Isoleucine 0.035g
  • Leucine 0.051g
  • Lysine 0.033g
  • Methionine 0.011g
  • Cystine 0.008g
  • Phenylalanine 0.035g
  • Tyrosine 0.030g
  • Valine 0.039g
  • Arginine 0.050g
  • Histidine 0.017g
  • Alanine 0.038g
  • Aspartic acid 0.097g
  • Glutamic acid 0.157g
  • Glycine 0.033g
  • Proline 0.032g
  • Serine 0.035g
  • Fatty acids, total saturated 0.019g
  • 16:0 0.016g
  • 18:0 0.002g
  • 18:1 undifferentiated 0.007g
  • 18:2 undifferentiated 0.014g
  • 18:3 undifferentiated 0.024g
  • Fatty acids, total monounsaturated 0.007g
  • Fatty acids, total polyunsaturated 0.038g