Hash Brown Casserole Recipe

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  • Prep
    0:15:00
  • Cook
    0:45:00
  • Total
    1:00:00
Servings: 18
Ingredients
  •  �
    bag
    30 oz package frozen hash br
  •  1
    pk
      8 oz container sour crea
  • 1
    can
       10 1/2 oz condensed cr
  • 2
    cups
     shredded cheddar cheese
  • 1/2
    cups
    chopped onion
  •  10
    tbsp
       melted butter
  • 3
    cups
    corn flakes
  •  �
        Ingredient Name
Instructions
Preheat oven to 350 degrees. Spray a 9x13 baking pan with cooking spray. In a large bowl, combine hash browns, sour cream, soup, cheese, onion and about 2/3 of the melted butter. Spread in pan. Cook for 30 minutes. Remelt reserved butter and combine with corn flakes. Spread over casserole. Return to oven for an additional 15 minutes until topping is lightly browned.
By: Sue
Published on 09/03/2013