Hash Brown Casserole Recipe

  • 0:15:00
  • 0:45:00
  • 1:00:00
18
Ingredients
  • 1/2
    cups
    chopped onion
  • 3
    cups
    corn flakes
  • ½
    bag
    30 oz package frozen hash br
  • 1
    pk
    8 oz container sour cream
  • 1
    can
    10 1/2 oz condensed cr
  • 2
    cups
    shredded cheddar cheese
  • 10
    tbsp
    melted butter
  • ½
    Ingredient Name
Instructions

Preheat oven to 350 degrees. Spray a 9x13 baking pan with cooking spray. In a large bowl, combine hash browns, sour cream, soup, cheese, onion and about 2/3 of the melted butter. Spread in pan. Cook for 30 minutes. Remelt reserved butter and combine with corn flakes. Spread over casserole. Return to oven for an additional 15 minutes until topping is lightly browned.

By: Sue

Published on 09/03/2013