Chicken and Wild Rice Skillet Recipe

  • 0:15:00
  • 0:30:00
  • 0:45:00
2
Ingredients
  • 2
    Boneless Chicken Breasts
  • 1
    pk
    Rice-A-Roni Long Grain and Wild Rice
  • 1
    can
    condensed cream of mushroom
  • 1/2
    cups
    Mushroom slices
  • 1/4
    cups
    Finely Diced Celery
  • 1/2
    cups
    chopped red bell pepper
  • 1 1/2
    cups
    Water
  • 1
    tbsp
    Margarine
Instructions
Cut chicken into small, bite-size pieces, then brown in a skillet or boil in a sauce pan. Drain the chicken.Combine chicken, rice mix, seasonings, 1 Tbsp Margarine and 1 1/2 cups water in a skillet. Bring to boil, then reduce the heat to low, cover and let simmer for 20 minutes. Then add any vegetables and simmer for 5-10 more minutes (until veggies are the desired tenderness). Stir occasionally throughout.

By: Insp. by Rice a Roni Box

Published on 09/03/2013