Pineapple Au Gratin Recipe

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  • Prep
    0:15:00
  • Cook
    0:30:00
  • Total
    0:45:00
Servings: 12
Ingredients
  • 2
    can
    20 oz crushed pineapple (drained)
  • 2
    cups
    grated sharp cheddar cheese
  • 1
    cups
    sugar
  • 6
    tbsp
    flour
  • 1/2
    cups
    melted margarine
  • 1
    cups
    Ritz cracker crumbs
Instructions
Combine pineapple & cheese. In separate bowl, combine sugar & flour. Stir into pineapple mixture. Pour into 2 quart casserole. Top with cracker crumbs. Pour melted margarine on top. Bake at 350 degrees for 30 minutes.
By: Debbie Self
Published on 09/03/2013